Three Course Prix Fixe
Lunch $18.10
(tax & gratuity not included)

START
Tomato & Cucumber Gazpacho

Mixed Greens & Tomato Salad
served with our house Dijon dressing

MAIN
Mediterranean Chicken Salad
grilled chicken breast, carved and served with feta cheese, cucumber, red peppers, sweet red onions & kalamata olives on a bed of mixed baby greens tossed in balsamic vinaigrette.

Organic Tofu & Wild Mushroom Stir-Fry
tossed with green beans, carrots & Asian Dressing and served in a large bowl with couscous

Pan Fried Grouper Sandwich
tomato, lettuce, onions and cumin-Creole mayo on the side with mixed greens

SWEET
Fresh Fruit Salad
served with honey-lime-mint on the side

Cream Cheese & Coconut Flan
served with guava garnish

Key Lime Pie
served with mango puree

Three Course Prix Fixe
Dinner $28.10
(tax & gratuity not included)

START
Roasted Pear, Blue Cheese & Chipotle Pecans Salad

Grilled Portobello Mushroom stuffed with Queso Blanco Salsa

Tropical Fish Ceviche

MAIN
Plantain & Herb Crusted Tilapia with Tropical Fruit Salsa
served grilled vegetables & sweet potato fries

Grilled “All Natural” Free-Range Chicken Churrasco
served with cranberry-lime sauce, grilled vegetables & tostones

Spinach & Portobello Mushroom Ravioli
fire-roasted tomatoes, olives, capers topped with crumbled feta cheese & chopped basil

SWEET
Fresh Fruit Salad
served with honey-lime-mint on the side

Cream Cheese & Coconut Flan
served with guava garnish

Key Lime Pie
served with mango puree